Celery, onions and pecans provide the crunch to this salad made from frozen green peas.
1. In a medium bowl, combine:
1 (10-oz) package frozen green peas ½ cup chopped celery ½ cup chopped green onions 1 cup chopped pecans
1 (10-oz) package frozen green peas
½ cup chopped celery
½ cup chopped green onions
1 cup chopped pecans
2. In a small bowl, blend until smooth:
½ cup Vegenaise ¼ tsp garlic powder ¼ tsp lemon pepper
½ cup Vegenaise
¼ tsp garlic powder
¼ tsp lemon pepper
3. Pour dressing over salad and toss. Serves 4.